Server

Serve guests quickly, efficiently, and with complete knowledge of food and beverage menus. Offer superior customer service, also maintain stations in a clean and orderly manner throughout shifts.

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Full  / Part-time 

 

JOB RESPONSIBILITES: These may change over the course of employment.

 

• Warmly greets and acknowledges guests upon arrival.

• Effectively merchandises food and beverage in an informative, friendly and enthusiastic manner.

• Accurately takes guest orders.

• Presets tables before each course and pre-busses throughout the meal.

• Performs quality check backs within two bites or two minutes after guest food is delivered.

• Polishes all silverware and glassware used for service.

• Cleans, stocks, and maintains the workstations throughout shift.

• Follows all safety and sanitation policies.

• Performs and completes assigned daily side-work.

• Correctly and precisely calculates each guest check.

• Correctly cashes out at the end of shift.

• Follows all standards of training and professional conduct.

• Maintains a clean, neat, well-groomed appearance.

• Executes all Marketing promotions and special events.

• Performs additional responsibilities, although not detailed, as requested by a manager.

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QUALIFICATIONS: 

Knowledge/Skills/Aptitudes

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Availability to work nights and weekends